F2F: Pour-over 101 with Intro to Philippine Coffee with Rosario Juan

There is a science to coffee that is constantly evolving and growing in knowledge. In this course, you will learn about coffee’s journey from seed to cup, the different coffee varieties and what makes each kind of coffee distinct. Expand your coffee vocabulary and understand the jargon — single origin, post-harvest processing, roast levels and grind types. The intro to philippine coffee discussion will be followed by a pour-over brewing session. For home brewers, baristas, cafe managers, and owners who want to learn more about the fundamentals of manual brewing specialty coffee. Bring your own coffee gadgets if you wish.

Commune Poblacion [map]

  Sat, March 28, 2026, 10am – 12nn

*inclusive of digital certificate

Creative Coffee Recipes with Vanessa Caceres

Develop new drinks by learning different brewing methods. In this class, we’ll study the most popular coffee drinks and their recipes so you can get familiar with them and keep up with current coffee trends.

Commune Poblacion [map]

  Tue, March 24, 2026, 10am – 12nn

*inclusive of digital certificate

3D Latte Art & Etching with Adrian Bersaba

Making coffee is art itself, but our baristas have so much more to offer when it comes to the artistic aspect of making coffee. Craft your own 3D latte art designs using milk foam in your cup of joe then unleash your creativity by learning how to etch latte art. The etching technique is considered the simplest of latte art techniques that only involves ‘engraving’ or drawing on the surface of the finished drink with tools and syrups. Learn both skills with Commune’s barista, Adrian Bersaba.

Commune Poblacion [map]

  Sun, March 15, 2026, 10 – 11:30am

*inclusive of digital certificate

Basic Latte Art with Vanessa Caceres

This class covers introduction to latte art, a discussion of tools and equipment needed, milk steaming and texturing techniques, pouring mechanics, and how to pour the most popular latte art designs — heart, stacked tulip, rosetta and slowsetta.

Commune Poblacion [map]

  Sat, March 14, 2026, 10am – 12nn

*inclusive of digital certificate

Espresso 101 with Vanessa Caceres

2-hour hands-on experience from calibrating an espresso grinder, pulling an espresso shot, to making classic espresso-based drinks such as latte, americano, cappuccino, etc.

Commune Poblacion [map]

  Wed, March 25, 2026, 10am – 12nn

*inclusive of digital certificate

Basic Barista with Vanessa Caceres

This course covers the seed to cup chain (history, theoretical, botanical, processing, and varieties of coffee). Includes hands-on experience on how to properly operate an espresso machine

Commune Poblacion [map]

  Tue, March 10, 2026, 10am – 12nn

*inclusive of digital certificate and voucher